Category Archives: family

Family

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Remember back when I showed you photos of Younger Daughter’s Valentine’s Day party-for-10 this past weekend (scroll down to see again)? Well, everybody had a great time and the food and decor were awesome but the best part for me was what YD, 23, learned from hosting her first party all on her own. She planned and organized everything and I didn’t even make one suggestion — even when it was the day before the party and not very much had been done and I asked her gently if there were anything I could do to help her AHEAD OF TIME (hint, hint) and she said, “Oh, no. I can get everything done tomorrow.” But the payoff was the day after the party when she realized the benefits of day-before party prep. Yes! Another maternal lesson learned. Read more in my weekly newspaper column, http://www.timesdaily.com/article/20100219/ARTICLES/2195005.

Food

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Has anyone else noticed that Starbucks now is selling all sorts of individually packaged not-so-bad-for-you snacks? Most Starbucks have a display of these right up front as soon as you walk in the door. You’ll find such health-food-store classics as Annie’s Snacks White Cheddar Bunnies and Snack Mix, FoodShouldTasteGood chips and allergen-free Lucy’s Cookies, among others. There also are several fruit items aimed at the kids, gluten- and wheat-free granola bars and — my favorite — Sahale Snacks nuts and nut mixes. This is what a trip to Starbucks has been missing, seems to me. Previously, if you wanted something to munch on along with your coffee, your choices were limited to something out of the pastry case — or a trip to the nearest convenience store. And while I’m a huge fan of Starbucks’ Lowfat Raspberry Sunshine Muffins and Chocolate Mini Sparkle Doughnuts, I do know that indulging every time I order a grande non-fat dry cappuccinno isn’t a good idea. I imagine these are a boon for parents with youngsters in tow, although probably they’ve probably gotten smart by now and just use the drive-in window. Anyway, I’m always a fan of crunchy and salty packaged goodness, so I hope these stick around.

Valentine’s Day

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Back when my two now-23-and-25-year-old daughters were in high school, our house was one of those where all the kids gathered for after-parties — after graduation, after prom, after band banquet, after whatever. I got pretty good at figuring out how to feed dozens of kids — little weiners and chocolate-chip cookies always were big hits — and enjoyed every minute of it. In fact, I sort of miss those days. But Younger Daughter brought them back this weekend when she hosted a party for the girls in the high-school percussion ensemble she’s working with this semester. She planned the menu and did a great job of combining healthy with Valentine’s indulgence: Carrot and celery sticks with no-fat vegetable dip, tortilla and pita chips with salsa and spinach-cheese dip, raspberry squares, Valentine’s fortune cookies, iced and decorated sugar cookies and No-Pudge Fudge cupcakes, vegetable and turkey rollups, pimento cheese (necessary for all Southern parties, you know), olives, Red Velvet cake balls and a chocolate fountain with pretzels, marshmallows and fresh pineapple and strawberries. And she used what we had around the house for decor — red candles, various heart-shaped items and the cards and boxes of candy that were the party favors. And all I had to do was help with food prep and then I got to go watch the Olympics opening ceremonies on TV while YD took care of everything else — she and the girls even cleaned up afterwards. And one of the best parts? Leftover sugar cookies for breakfast the next morning!

And check out my weekly newspaper column about everybody’s favorite love holiday at http://www.timesdaily.com/article/20100212/ARTICLES/2125000

Food

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Am I the only person who’s never seen or thought about using freshly ground cinnamon? I mean, I know about sea salt and freshly ground pepper and grating your own nutmeg but I’d never realized you could grind up cinnamon instead of buying it already ground up for you. Younger Daughter and I were restocking in Publix and came across this cinnamon grinder. And since we are wild and crazy adventurous-type of cooks, we said, “Sure. Why not?” and tossed it in our cart. Am I glad we did. I can’t tell you how much I love the flavor of fresh cinnamon on my morning cappuccino — it’s an entirely different taste and smell than the usual how-long-has-this-jar-been-in-the-pantry you get from regular (is that the right word?) cinnamon. To be honest, I’ve never really connected the cinnamon sticks I buy in bulk in December for Christmas decorations with the actual spice I use in the kitchen — sort of the way I never truly understood that french fries come from potatoes when I was growing up and I was shocked out of my ignorance when a college roommate first made real-from-scratch fries. Anyway, as I trolled around on the Interwebs looking for feedback on my discovery, I found that most people already are aware of cinnamon mills so maybe I’m not telling you anything new here. There’s also discussion about the fineness of the various grinders and which one is good for oatmeal and which one is good for coffee. I’m still enthralled with the whole concept so I’m neutral on that, except to say that I was skeptical at first since the cinnamon in the grinder we bought looks more like miniature landscaping mulch than anything else, so what do I know? Apparently not enough about cinnamon, that’s for sure.

Music

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I admit I’m not young and cool. I admit I think Lady Gaga should put some pants on. I admit I’m in that demographic of Super Bowl halftime-show viewers who said, “You know, Pete and Roger haven’t changed that much since I first saw them in ’75. When we had to walk 10 miles in the snow uphill both ways to get to the show.” But I was blown away by the great music I heard on the recent Grammy Award broadcast. I mean, despite Lady Gaga’s weird green Tinkerbell ensemble, her performance was powerfully awesome. Same with Beyonce and Pink. And Green Day and Kings of Leon. And I found myself tapping and clapping along with newcomer the Zac Brown Band. And Taylor Swift was intriguing — I mean, she knows she can’t sing but she’s so supremely confident that she does it anyway? Who is this kid??? So then I wanted to hear more from these folks — and of course classic favorites such as the Dave Matthews Band and even the Black-Eyed Peas. If I were music-savvy and had plenty of money, I’m sure I’d already have a Grammy-worthy CD and iTunes collection. But I’m not and I don’t. So, Wal-Mart to the rescue! Running past the electronics department — between office supplies and dairy — I spotted this $11 CD of Grammy nominees and I’ve been rocking out ever since. I promise you have to smile when you hear Fergie promising you a good night and Sugarland bemoaning that “It Happens.”  You can order it from http://www.grammy.com/, too. This is like bullet points for pop music of the past few months — your kids and friends will be impressed.

Family

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Here in northwest Alabama, we seem to really be getting winter this year. Usually we can count on mild and sunny with only a couple of freezing wet and dreary days here and there to remind us what winter is. But this year I’m starting to understand terms such as “winter blues” and “cabin fever” — we’ve had several runs of bitterly cold temps and wintery mix precipitation and looks as if that’s continuing. Ugh. The good news is that it doesn’t take much to amuse us — when my ugly winter raincoat is the most-worn item in my closet, I’m up for any bit of fun that comes my way. Luckily, Younger Daughter is hanging out at home before grad school starts. She’s taught me to play two-person Nertz (I even win every once in awhile), convinced me to take a tap-dance class with her (and has the grace not to laugh) and joined me in unhealthy addictions to “reality” TV (we think Jake the Jerk Bachelor deserves to end up with Vienna the Car-Wrecking Daddy’s Girl). Plus, she’s always up for a batch of chocolate-chip cookie dough — the perfect antidote for too much winter. And go here http://en.wikipedia.org/wiki/Nertz to find out about Nertz. I think it goes by many other names and many variations, but we play fast and simply: Get rid of your stack first and you’re the winner. Because we need more time to eat that cookie dough.

Soaps

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Okay, I’ve given up spa pedicures, learned to shop clearance racks first and cut my coffee-shop habit in half. Are you satisfied now, you stupid Financial Crisis??? On the other hand, there’s no need to be pound-wise and penny-foolish and drop all luxuries. After all, a girl needs a little indulgent pampering in her life. And for my hard-earned money, it’s amazing how a $3 bar of soap can make you forget that you really should clean the toilets and change the litter box today. I love scented soaps, especially handmade herbal ones. I promise you that a bar of richly fragrant homemade soap is one treat you do not need to forgo. Like the lovely Bee and Flower Chinese soaps you can find in import and Oriental shops for $2-$3. Rose and sandalwood are my favorite scents, and I think I’m as intrigued with the Chinese packaging as I am with the soap itself. You can find handmade soaps everywhere — that’s part of the hunt. I picked up this bar of organic coffee soap at Keens Beans coffee shop and roasters in Pensacola, Fla., http://www.keensbeans.com. The label says the soap will moisturize, protect, provide antioxidants, exfoliate, help with fine wrinkles and neutralize strong kitchen odors on your hands — I just like that it smells like espresso. Scented soaps make great gifts, too. Older Daughter — Capt. Adorable’s mommy — brought me wonderful Soaps by Jan soap and lotion as a thank-you for babysitting when she and my son-in-law spent a recent weekend in Chattanooga, Tennessee, http://site.soapsbyjan.com. One of the best things about Soaps by Jan is the creative scent mixtures: Check out 1969 Patchouli Lime, Peppermint Sage and Crone’s Garden with 12 homegrown herbs. These are a bit more expensive — $4.75 a bar — but definitely worth it.

Of Mice and Brothers

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My youngest brother, who lives in Portland, Maine, and is a physician’s assistant,  is one of those people who always says, “Sure, why not?” Why not climb up a mountain? Why not snowshoe through waist-high snowy woods? Why not barrel down a wooden chute on your back onto a frozen pond in the U.S. National Toboggan Championships? That’s what he’s doing this weekend, anyway, at the Camden Snow Bowl. He said a friend asked him to be his toboggan buddy for the competition and I was truly impressed — I practiced saying, “You know my little brother. He’s the one who just competed in the national toboggan championships.” — until I went to the Web site, http://www.camdensnowbowl.com/20th-annual-toboggan-championships, and found out that beer and costumes are almost as important in this contest as who actually goes the fastest. But, still I’m impressed. It requires a certain amount of … well, something …  to lay down on your back on this thin piece of wood and shoosh really fast without seeing where you’re going until you scoot out onto a frozen pond. He’s on the BaHaLowriders team. I’ll keep you posted.

In the meantime, if the thought of a furry little rodent poking his head up out of the cat food you’ve just poured into a storage container makes you go all icky, then you may want to pass on my weekly newspaper column, http://www.timesdaily.com/article/20100205/ARTICLES/2055002. Or, you may want to read it to find out how I reacted. Hint: Much screaming was involved. You have been warned.

Family

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At 22 months, grandson Capt. Adorable already is rocking cool pre-preschool fashion.  Wednesday afternoon was a little bit warmer (in the low 50s!), a little bit drier (no rain for 24 hours!) and a little bit sunnier here in north Alabama so we all headed out to the park for some rare outside fun. Let me tell you, there is nothing like chasing a little guy around a playground maze of slides and steps and balance beams to chase away any adult-onset winter blues. And what does the well-dressed pre-preschooler wear to the playground? A cozy striped hoodie topped off with the perfect pair of shades. I was laughing too hard to snap it, but the Captain somehow did the pull-the-glasses-down-a-bit-and-peer-inquiringly-over-the-top move so smoothly that I wish I had taken notes.

Books

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I am absolutely obsessed with these books and have slowly been working my way through the Douglas Preston and Lincoln Child sections of my local library. I have to admit I’d never heard of this thriller-writing team until my daughter and son-in-law lent me some paperbacks with intriguing recommendation of  “better — and earlier — than Dan Brown.” Who could resist that? Preston and Child collaborate on the can’t-put-it-down  series about FBI Special Agent Augustus Pendergast, a sophisticated genius-level investigator who combines otherworldly mental acuity with almost super-human physical strength — yet he still has weaknesses and makes mistakes. So he’s just like us, really! The ongoing series started out as your typical ancient-beast-roaming-deserted-museum-halls type of mystery but now has morphed into a to-the-death chase between our Good Guy and his evil brother, Diogenes Pendergast. There’s also plenty of wine, a creepy mansion, a girl-woman who’s much older somehow than she looks, a curious and impetuous newspaper reporters to keep things riled up and a straight-shooting hardworking police officer to keep things grounded. I’m telling you, once you get hooked you’ll read these books straight through and then haunt the bookstore for the next one — Fever Dream, due out in May. Preston and Child also have written other books both together and each separately that mostly seem to follow the same pattern: Scientists or archaeologists or some other type of professionals discover fossils/dead frozen animals/ancient writings/deadly bacteria/computer viruses that will cause widespread damage and body counts unless Something Is Done In The Next 24 Hours To Stop It. And you know, something always is done, which is reassuring. I think I’ve read more than a dozen of these books in the past couple months — they’re perfect for snow days or when you’re too sick to go to work but not sick enough to spend the whole day sleeping. Go to http://www.prestonchild.com for more.