Yard-Sale Success

Success!  Our yard sale this weekend was great fun. Plus, we sold a bunch of stuff. I mean, our garage has not been this clean and uncluttered since we moved in. This is all we have left. Compared to what we started with, it’s amazing. Yup, it was hot. Yup, it was miserable. Yup, folks thought we were crazy for having a yard sale in 101 degree heat and threats of thunderstorms. But the rain held off and, really, once you’ve sweated so much your T-shirt has become one with your skin and your hair has no resemblance to anything human, then you get sort of used to it. The most popular items at the sale that people asked about and I had to pry out of folks’ hand? Our bottle of hand sanitizer and our table fan. I know exactly what to stock up on for next time.

Yard Sales

Tomorrow, this mess is going to be all organized into the Best Yard Sale Ever. Or, if it rains — a garage sale. We’re flexible that way. I’ve called in all the troops: Husband, Younger Daughter, Older Daughter and 2-year-old grandson Capt. Adorable to provide plenty of abundant adorableness. In addition, we’re having Bargains Galore. I promise — things you will not be able to resist. Also: I am not hauling this stuff back into the house. You have been warned. If you’re anywhere near northwest Alabama Friday afternoon and Saturday morning, c’mon over. We’ve got clothes, books, jewelry, home decor — tons of things that would look wonderful in your house!!!

Random Ranting

This is your lucky morning, because I meandered around cyberspace picking up all sorts of bits and pieces so you don’t have to. Just make another espresso, sit back and enjoy.

First of all, do we really think that Michelle Obama is a 21st-century Marie Antoinette? Uh, no. It’s true that she loves fashion and spends money on clothes. It’s true she likes growing things and puttering around in gardens. It’s true that she’s a victim of gossip and bad press. (Can you tell that I just finished watching Sofia Coppola’s Marie Antoinette?) But that’s where comparisons should end. Mrs. Obama is a smart, educated and sophisticated woman who’s used to a well-off lifestyle, and if she wants to vacation in Spain with her daughter and with a few friends, she shouldn’t have to give that up just because the Secret Service has to tag along, too. And, for the record, I never begrudged the Bush First Family their time off, either. Also, for the record, after I watched Marie Antoinette, I read more about her on the Interwebs and was amazed to find that folks are STILL arguing about whether she was an evil harlot, a misunderstood saint or simply a young girl who made some tragic mistakes. I vote for the latter.

Secondly, in fashion news, have you seen these foldable black flats from Dr Scholl’s? I’ve found them in Walgreens and online but not at the Dr Scholl’s Web site. Initially they seem like a good idea: A pair of soft and packable black ballet flats you can carry in a little pouch on your wrist and slip into when it’s 11:30 p.m. and the wedding reception is in full swing and you’ve worn your pointy black pumps (which are coming back for fall, by the way, so retrieve all those pairs you relegated to the back of your closet in favor of round-toe platforms) since 2 p.m. Ah, sweet relief! But, as several folks have pointed out in the blogosphere, what are you supposed to do with your pumps once you take them off and put the flats on? You can’t put the pumps in the little pouch the flats come in. Chances are they’re not going to fit in your evening bag. You can’t ask your husband/boyfriend/date to hold them. Maybe you’ve got a car handy so you can stash them there, but maybe not. Okay, Dr Scholl’s — what’s your solution for this problem??? I predict special “pump-carrying mini backpacks” to be the next big thing.

Third, I love the way Anthropologie has layering suggestions on its Web site for extending the life of summer dresses into fall and beyond. There are some lovely and creative ideas that make me want to forget about the 101-degree temps today here in northwest Alabama and dream about crisp fall afternoons.  And speaking of fall, it is back-to-school time here in the South, where students typically head back to class the first of August. Why this is, I have no idea. But it is sort of annoying when the national press says things such as “For many families, the main focus of August is getting out of town on vacation,” as the Washington Post did this week, when most Southern families have already picked through the notebook selection at Wal-Mart and are well on the way to the school-year routine. Hey, people, we’re here, too, you know!!! It’s as if one whole section of the country is being ignored. Okay, ranting over. Thanks for listening!

DIY Yogurt

In my town of Florence, Alabama, the newest place to eat and greet is Frostbite, a make-your-own-yogurt-extravaganza spot. I know that folks in Other Places That Aren’t Here have been enjoying yogurt like this for a couple of years and may be all blase and nonchalant about it, but even after several months of pumping yogurt and trying to decide between Butterfinger or Snicker sprinkles and can you mix hot fudge and caramel sauce, it’s still a thrill that’s not getting old. Here’s how it works: There are three machines with two flavors of soft-serve yogurt each that change daily. You can sample each flavor and then grab a cup and pump away. Then you add your own toppings, ranging from cereal to candy to fresh fruit as well as a couple of flavors of ice-cream sauce. When you’re done, you plop your creation on a scale and pay by the ounce — usually about $4-$6. There are several different approaches to designing your own dessert. Some people head straight for their favorites every time. Some people experiment with different combos every time. Others try to see how much they can cram into one cup — $15 yogurt, anyone? — while others are so frugal that they limit themselves to the toppings that weigh the least (puffed cereal tops that list). So far, my favorite yogurt flavors are Birthday Cake, Vanilla Bean and Espresso. Every time I’ve gone, I’ve tried to take a photo of my own creation but, honestly, I’m sort of embarrassed to let you all see how many crumbled-up Reese’s Peanut Butter Cups I can pile on a scoop of yogurt. Sad, really. I obviously need to go back today and try again. Check out Frostbite, which is locally and independently owned (whatever happened to TCBY, anyway?), on Facebook.

Hoopla!

Hoop it up! If you think hula hoops are only cheap plastic toys that kids play with in the backyard for a few minutes before going on to something else, then please think again. Older Daughter, an accomplished belly dancer and teacher, has fallen in love with hooping. It’s the latest fitness craze, plus it’s fun and easy to learn. I mean, who can resist picking one up and swaying those hips? You really get a feeling of accomplishment once you keep one in the air for a few minutes. But it’s more than core work. Older Daughter teaches workshops and classes in hooping, and she choreographs whole routines using your arms and legs for a total-body workout. Plus, she and my son-in-law make and sell hoops. It’s fascinating to watch the process. They make the hoops out of flexible plastic piping and then create the designs with sticky colored tape. Amazing! They do custom hoops as well as children and adult sizes and even portable hoops that fold up for easier transport. In true entrepreurial spirit, they’re planning to take their hooping business to the Web and sell at local festivals and shows — if only they could come up with a name. Every possibility on their list is already taken or one or the other of them doesn’t like it. The top contender of “Hip Happy Hoops” turned out to be close to the name of a Web site touting recreational drug use — not really good for the family-friendly image they’re going for. Husband and I think they should go with “Capt. Adorable’s Hoops.” After all, 2-year-old grandson Capt. Adorable is a great help with the family business — he jumps up and down on the hoops when they’re laid out on the floor and unravels the rolls of tape when he’s not using them as dog toys. Adorable!!!

Happy Birthday!

Aw, today is my birthday. Whoo-hoo! Fifty-three years ago at about 4 p.m. my dad finally convinced my mom to go to the hospital and a couple of hours later, there I was. They were laughing about that today. “I didn’t want to go too early and have to lie there for hours,” my mom said, shaking her head and smiling. “I just told her to stop being stubborn and that we were going to go to the hospital,” my dad said, chuckling. Realizing for the first time how close I’d come to being born in a car or sidewalk or hospital hallway, I was the only one in the room not really amused by this story. But that’s OK. They then went on to the fun parts about how they set up the baby bed and brought me home to their one-room — not one-bedroom, but one-room — apartment and how my dad picked wildflowers in their backyard for my mom’s coming-home bouquet. Now, that’s a story. I also had a birthday party at Older Daughter’s house, and 2-year-old grandson Capt. Adorable generously shared the Elmo tablecloth, plates and napkins left over from his birthday party. We had the perfect birthday lunch: Nothing But Noodles takeout, beer, cute little cupcakes and chocolate and peanut-butter ice cream. Plus, the Captain gave me hugs and kisses and told me “Happy birthday cake,” because to him, “cake” naturally comes after “birthday.” I like the way he thinks.

Too Many Rooms at the Inn

When it comes to travel, my husband and I are pretty laidback people. It takes a lot to rattle us. And by “us” I actually mean “my husband,” who traveled all over the world in his former job as a sportswriter and handles just about any glitch with style and grace. And even though to me “roughing it” means having to make do with generic brewed coffee at the breakfast buffet and “adventure vacation” means choosing between the pool and the beach (as in “sitting and reading at”), I’m not that demanding. Really, I’m not, despite the evidence of us going through three rooms in one night during a recent trip. But none of them were my fault. The first one had plumbing problems, so before we could even unpack I stayed in the room while he went to the front desk to get another one. It took him several minutes, though — because the second room we were given unaccountably had people already in it. So back he went to the front desk for the third time and we finally got a room with working plumbing and nobody else in it. Except the spider my husband found in the bed while I was brushing my teeth — and didn’t tell me about until the next day when we were back on the road. “It was a little one, though,” he said, “and if I’d found another one we would have gotten another room. I just really hated to go back to the desk a fourth time.” I secretly think even a second spider wouldn’t have done it — a third one, maybe.

Florida Road Trip

For folks in middle Tennessee and north and central Alabama, a summer road trip to Florida means driving south on Interstate 65. And that means a stop at Priester’s Pecans in Fort Deposit, Alabama, at exit No. 142 about 35 miles of Montgomery. A gift shop and rest stop and restaurant, Priester’s is best known for its free-sample bowls of its famous flavored pecans. Now, I never get up in the morning dreaming about pecans — I’m not even a big fan of pecan pie — but if we’re anywhere near Priester’s, I have to stop and nibble on such taste treats as Key Lime, Peach and Honey Glazed pecans. This truly is marketing genius, because you can’t sample without thinking, “You know, the one thing that would make the rest of my vacation complete is a bag of Cinnamon Pecans.” There also are all sorts of Priester’s-made candy and even plain ol’ unflavored pecans there, plus a cooler stocked with homemade frozen casseroles to make the first night at your beach rental much more convenient and plenty of souvenirs and gifts for when you’re headed back home and you’ve forgotten to get something for the grandkids. These Priester’s folks think of everything! Go yourself and you’ll see: http://www.priesters.com/

Shameless Self-Promotion

I am not one to use my blogging space to shamelessly market and promote my other endeavors … I mean …. to try to convince you to read my things I actually get paid for … uh … I mean … to try to up readership of my other online articles … oh, what the heck … Here is a food story I did today for the TimesDaily on a cool and refreshing no-cook fresh-vegetable salad — http://www.timesdaily.com/article/20100728/ARTICLES/307289999 — and my latest weekly newspaper column, http://www.timesdaily.com/article/20100723/ARTICLES/307239995, which is about my 2-year-old grandson Capt. Adorable and I learning how much fun it is to drop globs of Play-Doh on the floor and squish them flat with our feet. His mommy was not amused. Okay, the commercial is over. We now return to your regularly scheduled blogging.

Shopping

Rarely has a retail promise been fulfilled so promptly. The blue Curel Itch Defense bottle, on the left, announces that the new Curel is coming soon and urges us to look for it. We don’t have to look far, because right beside the old bottle is the new version, which as far as I can tell is “new” only because 1) it’s in a white bottle, 2) it’s in a bigger bottle and 3) it costs more. Husband and I were in Wal-Mart recently and he’s the one who spotted this. The side-by-side displays were the same for other Curel lotions, such as the Intensive and the Nourishing flavors. But here’s the thing: The old blue bottle also proclaims its newness — see that yellow oval above the “C” in “Curel”? I don’t know how long the blue bottles have been in production, but I do know it’s been long enough for the newness to have worn off. But apparently the white bottle is newer and in a year or so we probably will have another newer still. And in all fairness, the Curel Web site does say that the new bottles have a new formula, one with “Advanced Ceramide Therapy” that helps skin stay strong and moisturized — although the old bottles still are featured on the Web site.  So we’ll see. This whole thing sort of reminds me of the Great Apple-Juice Switcheroo of years ago, when the kids were little and I bought apple juice by the ton. My favorite store always had quart bottles at 89 cents until the day when it advertised new “special” pricing: Four quart bottles for $5! A bargain!!!