Random Thoughts

honeycrisp-apples-001Random thoughts and things-to-do on this gorgeous fall Saturday morning:

1) Go to Jack-O-Lantern Farms market on the TVA reservation in Muscle Shoals, Alabama, and buy some more fresh and delicious Honeycrisp Apples (the two less shiny-red apples in the photo). Honeycrisp apples are exactly as described — like taking a crisp and juicy bite of honey. They’re only available right now, so eat up. Check out the market at http://www.jackolanternfarm.com/. It’s open today from 9 a.m. to 2 p.m.

2) Watch the Alabama/LSU game on TV today. It makes me remember the night my husband and I accidentally stayed in the same hotel with the Tiger Pimp Nation. It was scary — literally. The Tiger Pimp Nation is made up of … well, intensely enthusiastic LSU fans who adopt these sort of characters, complete with clothes, jewelry, cars and women. The setup is so elaborate that they only travel to one away game a season. John and I encountered them in Memphis this past year after the Ole Miss/LSU game in Oxford. So, imagine rabid LSU fans combined with Beale Street. It was quite an experience. Not easily forgotten, although we have tried. Desperately. Check out the Pimp Nation at www.tigerpimpnation.com. And believe me, what you see there is real.

Ketchup

huntsville-102908-010huntsville-102908-007One of my new favorite restaurants is Ketchup, in Bridge Street Town Centre in Huntsville, Alabama. Ketchup’s cheerful red-and-white decor is an updated take on the classic American diner, and so is the menu, which features a fun selection of casual starters and burgers. The star, of course, is the French fry appetizer: Three flavors of fries andhuntsville-102908-011 five of catsup, with nice mixtures of sweet and savory. Genius! I’ll take two, please. Ketchup is part of the Dolce Group of restaurants based in Los Angeles that boasts celebrities such as huntsville-102908-012Ashton Kutcher as investors. And it’s certainly different than any other north Alabama restaurant — in a good way. It’s chic and stylish enough for a date night or business lunch and casual and low key enough for family or friends to gather. Grandson Nolan Thomas Behel, 7 months old, loves it! Ketchup is a huge space, and while the staff does recommend making reservations, I’ve never seen the restaurant full. My daughter has taken a large group there and says service is just as attentive as when it’s just two or three at a table.

Check out Bridge Street at http://www.bridgestreethuntsville.com and Ketchup at http://www.dolcegroup.com/

Fall Decorating

betty-sims-fall-decor-002Fall is my favorite season for decorating — I love bringing the outdoors betty-sims-fall-decor-0082in with cheerful pumpkins and vibrantly colored leaves. And when I say “I love bringing …,” what I actually mean is I love seeing what other people do since my fall decorating consists of occasionally throwing away empty Halloween-candy wrappers. I’m not lazy — well, not much, anyway — just creatively challenged. That makes me appreciate others’ decorating talents all the more, such as what I saw in this Decatur, Alabama, home. Betty Sims is a former restaurant owner and wonderful cook who teaches cooking classes in her home in Decatur. Friends and I went recently for a brunch class, and I loved all the fall vignettes Sims created with betty-sims-fall-decor-004simple elements from nature and her own collections. Of betty-sims-fall-decor-0051course, if I went out to my backyard and cut off a bunch of leaves and stuck them in a pumpkin, it would look pretty much as if I went out in the backyard and cut off a bunch of leaves and stuck them in a pumpkin. I’m just glad that there are other people around who know how to do it right — and invite the rest of us over for brunch. Here’s the Web site for Sims’ cooking school, Southern Scrumptious:  http://scrumptiousinc.com/

Bicycle Earrings

I love these earrings! A friend of my college-age daughter gave them to her for her birthday and they are so incredibly cute. My daughter rides her bicycle everywhere she can, so these earrings were the perfect gift. They came from Sojourns in downtown Birmingham, Alabama. Check out the Web site at http://www.shop.adventureartpeace.com. Sojourns is a Fair Trade retailer and gallery that offers handmade clothing, gifts, housewares and food from around the world. I’d like to adopt Soujourns’ theme: “Adventure – Art – Peace.”  But of course I’d add “Coffee and Chocolate” to the list. I’ve got my priorities, after all.

Fall Food

Take advantage of fresh fall produce and cool fall days and whip up some squash soup. Sherry Campbell, the director of the Shoals Commercial Culinary Center in Florence, Alabama, http://www.shoalsec.com/facilities/SCC_index.html, showed us how to do to it in less than an hour at a recent Lunch and Learn cooking class. Even if Sherry weren’t a friend I’d go to her classes — she teaches how to create tasty dishes using seasonal ingredients and time-saving shortcuts and doesn’t mind if you ask stupid questions. (Plus, she’s the fastest acorn-squash peeler I’ve ever seen — it only takes her seconds.) Then when she’s done teaching, we eat the results. In fact, some non-cooks (and I am not naming names here) admit to coming to class only for the eating. And can we blame them? This Acorn Squash Soup with Fresh Sage was so incredibly delicious and easy. We also had Rustic Rosemary Tarts, which was herbed goat and cream cheese spread over thawed puff pastry — so simple and good. Coming up are Lamb Entrees with locally raised lamb, 6-9 p.m., Thursday, Nov. 13, $35; and Lunch and Learn on potatoes and other root vegetables, 11:30 a.m. to 12:30 p.m., Tuesday, Nov. 18, $16. Pre-registration is required. Call Sherry at 256.764.0044 or e-mail her at scampbell@shoalsec.com

While you’re in downtown Florence, go to McGraw’s Coffee House for a healthy pumpkin bar. It’s packed with nuts and oats and pumpkin. Don’t want a healthy pumpkin bar? What about a muffin, scone, cookie or slice of melt-in-your-mouth cake? And of course you have to have some freshly roasted coffee to go with. McGraw’s is a friendly hometown gathering spot that attracts a lively mix of University of North Alabama students, downtown workers and coffee fans. Check it out at http://www.mcgraws.shoalsonline.com/

Fall Jackets

One of the best things about fall here in Alabama is wearing jackets. I love jackets! I feel more pulled together when I’ve got one on, plus, it hides the dreaded middle-age pooch that persists in hanging around no matter how many crunches I do or chocolate-covered creme-filled Krispy Kremes I give up. Since my usual cold-weather outfit is a simple and lazy turtleneck with jeans, jackets jazz things up and help me look less basic. Shop for great jacket deals in the early spring as retailers get rid of their winter stock. That’s how I got these three great finds. One of my favorites is the orange embroidered wool. As soon as the temperature gets down to the 50s and 60s, I pull it out. I wear it so much I’m sure everybody gets sick of seeing it. But I don’t care! I feel happy as soon as I put it on. I got it on sale at Audie Mescal women’s boutique in Tuscumbia, Alabama, two or three years ago. The soft green quilted jacket is a velour-like brushed cotton in such a pretty shade. It’s from a clearance rack at specialty store Marigail Mathis in Florence, Alabama (http://www.marigailmathis.com/). I also lucked up on a near-matching long-sleeved green T-shirt. But the best buy is this fantastic gray jacket from Theodora women’s shop in Homewood (Birmingham), Alabama. I coveted it all season two years ago but could not pay the $300 or so price. I guess nobody else could, either, because I found it on the sale rack at such a discount that I bought it immediately before the store owner changed her mind. Score!

Rollin’ on the River

This past Friday, before everybody scattered to ballgames and festivals and weekend getaways, some friends and I got together and cruised up Pickwick Lake in Florence, Alabama. We were on the Pickwick Belle, a paddlewheel riverboat that tours the Tennessee River. It was a wet and cool day but we had a fantastic time, especially after the boat captain found a couple bottles of champagne to help us warm up. Most of the other passengers had cancelled, leaving the top deck to us. But that was probably a good thing! We giggled and talked and were entertained by those of us who had spent their childhoods climbing and jumping off the river bluffs we were passing. You know, come to think about it, the champagne was probaby a bribe for us to stay upstairs away from the more sane passengers who opted for the warm and cozy dining room — and it worked! I love these women. They look so sweet and pretty but actually are kick-butt, take-no-prisoners tough females who are taking risks and making hard decisions with grace and strength. I’m just honored they let me hang around.

We fell in love with the Pickwick Belle. What a cutie! She can take up to 149 passengers, and there are all sorts of cruises to choose from: dinner, lunch, mystery theatre and just sitting back and relaxing as we did. It’s also available for parties and weddings. During the summer at Pickwick Landing State Park in Tennessee, the captain holds a church service at 10 a.m. on Sundays. Learn more at www.pickwickbelle.com.

Alabama Renaissance Faire

Come to the Alabama Renaissance Faire in Florence this weekend. You’ll love it! I promise there’s more than bellydancing there, but I can’t help bragging on my older daughter, who performs at the faire with her dance group from Huntsville. The Alabama Ren Faire is meant for families. It’s in the small downtown Wilson Park, renamed Fountain on the Green for the faire, and is very easy to get around. There’s no alcohol allowed, and everyone is friendly and helpful. And it’s free! You can come in costume or not. Everything has a Renaissance flair. Vendors selling jewelry, art work and crafts are in costume and all entertainment is Renaissance-style, with juggling, magic, singing and other music as well as bellydancing. The faire is open 10 a.m. to 5 p.m. on Saturday and noon to 5 p.m. on Sunday. Check out http://www.alarenfaire.org/ and http://www.myspace.com/alrenfaire for details and other photos.

Food and Drink

Is the glass half empty or half full … or broken? My mom gave me four of these wine glasses for Christmas after I admired them at Henhouse Antiques in Birmingham, Alabama (http://www.shophenhouseantiques.com/). I loved their style and also the fact that I couldn’t knock them over and break them, the way I do with stemmed wineglasses. But, of course, in the 10 months I’ve had them, I’ve broken every single one of them. The fourth and last one  developed a crack on Wednesday night, probably in sympathy with its lost three companions, and so I put it out of its misery.

And in other random thoughts, friends and family always are tickled at my love for Fresh Market and Whole Foods and places like Tria Market in Birmingham — since they all know that I don’t actually cook. Much, that is. My husband’s sports-editor schedule means that we eat out a lot. And when I’m on my own, I’m a low-maintenance grazer. But I love good food, so you gotta go to the source. Besides, it’s the promise of possibilities that I love in good grocery stores. With all that inspiration, it’s possible that I might get motivated to grill some cedar-plank salmon or whip up a fresh risotto. It’s possible!

Pumpkin Mania Part 2

Fresh Market grocery stores just make me happy. It’s destination shopping for me — even if I don’t need anything, I never pass up a chance to walk in one and breathe it in: The gorgeous fresh produce, the tempting bakery, the beautifully arranged meat, the cheeses, the oils … I can’t stop! My long-range goal is to actually live someplace where I can visit one every day — I envy anyone who can do that. I especially love Fresh Market in the fall, because apparently the folks there share my love of pumpkins. And why not? Pumpkins are cheerful, colorful, tasty and good for you. On a recent visit to Fresh Market in Huntsville, Alabama, I found pumpkin-spice coffee, a pumpkin-spice scone mix from Sticky Fingers Bakeries, Doctor Kracker pumpkin-seed cheddar flatbread (crunchy and hearty and perfect for spreadable cheese) and my favorite cereals: organic FlaxPlus pumpkin-raisin crunch and organic FlaxPlus pumpkin granola from Nature’s Path.

But even though I love Fresh Market, sometimes (well, really, almost all of the time) I cringe at spending $5 for a box of cereal. The secret is that you can find most of these products much cheaper at other non-Fresh Market places. Nature’s Path cereal, for instance, is at Wal-Mart for practically half of the Fresh Market price. And I found some Doctor Kracker crackers in my other favorite food-browsing place: T.J. Maxx, where you can pick up oils, syrups, jams, jellies and other goodies for a fraction of what you’d pay normally. Just make sure to check expiration dates. And then, with the money you save, you can go back to Fresh Market!