Recycling

My family’s weekly trip to the recycling center in Florence, Alabama — shamefully, our own nearby town doesn’t recycle — usually is simply one more item on the to-do list, but every once in awhile we’ll stumble onto a mystery. Such as a recent visit when we found this collection of remote-control toys carefully placed on the recycling altar and bravely waiting the recycling-forklift fate. We were immediately nosy intrigued and wanted the backstory. Were the robot, monster truck and fire engine broken? Was it a punishment: “If you hit your sister one more time, we’re taking your new toys to the recycling center?” Was a revengeful woman somewhere gloating over finally getting rid of her husband’s/boyfriend’s obsessions? Or — and this is the explanation my family favored — had we inadvertently stumbled onto some sort of Toy Story-esque rescue operation that got halted as we humans approached? And as for the Bob Marley poster … well, use your own imagination. I got nothin’ — except to say, “Let’s get together and feel all right.” (Which is the only Bob Marley song I know and that’s because of the Jamaica commercial. But I really like it.)

Beer

It was my Dear Husband who’s taught me that beer is much more than frat parties and ballgames. Beer has flavor! And variety! And depth and complexity! Who knew??? One of our favorite beer-eries is Flying Saucer Draught Emporium, a franchised chain of beer pubs in Tennessee, Texas and the Carolinas, where the extensive menu is a fascinating textbook in beer-ology. We’d been to the one in downtown Memphis several times, so when we were in Nashville recently we checked out the Flying Saucer in downtown’s The Gulch, where the renovated Union Station has sparked an urban renewal of restaurants and condos. The night we were there, temperatures were sub-freezing and we had trouble decoding the parking layout — we are simple country folk and are used to being able to park right in front of wherever we want to go — so we were quite happy to get inside and enjoy. The place was lively and just-right crowded — enough for a party atmosphere but not so much that you can’t move your elbows — and we were not the oldest people there, which is always good. We tried out a couple new brews while my husband drew on his vast knowledge of 1980s pop culture for the ongoing trivia game and I tried to figure out which of the commemorative plates decorating the walls were actually Antiques Roadshow-worthy hidden treasures. If you ever find yourself close to a Flying Saucer, go inside. You’ll be glad you did. http://www.beerknurd.com/

Winter

Hello, winter! Nice of you to stop by for a visit. Just remember not to overstay your welcome, please.

Now, we here in the mid-South do get freezing temperatures every year or so — for about a day or maybe two or three at the most. Not uncommon at all — we have to have a reason to wear all those scarves and gloves we got for Christmas, you know.  But this week-long run of sustained bitter cold we’re in right now is a bit unusual. We’re talking really and truly cold here — pipe-bursting, fountain-freezing, thermal underwear-wearing, do-not-go-outside-without-your coat-and-hat cold. Brrrrrrrr. I was driving through downtown Florence, Alabama, on Monday afternoon and had to look twice at this hotel fountain to realize it was frozen absolutely solid. Younger Daughter just got back from a trip to Portland, Maine, to visit her very cool uncle and aunt (my younger brother and his wife) and except for the snow she said she feels as if she’s still there. Also except for the warming effects of napping with their 125-pound Alaskan malamute, Thule. Although in Maine folks are probably experienced enough to turn their fountains off when freezing weather threatens. I’m just saying.

Fashion

Is working out more one of your 2010 resolutions? Okay, isn’t it everybody’s??? In my experience, after decades of making Jan. 1 working-out resolutions, one of the best ways to ensure keeping this promise is to look fantastic while you’re doing it. I’m serious — there’s a world of difference between working out in baggy and holey sweats and your oversized 1995 R.E.M. Monster Tour T-shirt and working out in a new sleek and chic outfit made out of fabric that’s smarter than you are. If you haven’t checked out what’s new in workout wear, Google it or go to your favorite store and be prepared to be amazed. Still confused? Check out my Fashionably Speaking column in the quarterly magazine Shoals Woman at http://www.timesdaily.com/article/20091230/SW/912299978/1085/SW for a rundown of what to wear where and when, workout-wise.  (And remember: It’s all in good fun because I really don’t know what I’m talking about — I personally choose the sweats and he Monster Tour T-shirt, every time.)

Christmas

What says “holidays” better than food, family and friends — especially if that food includes all the Christmas cookies you ever wanted to eat? This year my cooking club, the Gingers (Girls In Need of Gourmet Experience Really Soon), came to my house for lunch and a cookie exchange. I went with red and white and borrowed my mom’s Christmas tableware (thanks, Mom!) for an easy meal of soup, cheese, crackers and muffins. (And, by the way, I have a great soup recipe: Find a caterer or restaurant who makes excellent soup and become a regular and valued customer. Works every time.) Then it was time to distribute our cookie choices. Yum!!! Just imagine having six people each give you a dozen of the most delicious Christmas cookies you’ve ever tasted — unbelievable. We all agreed this definitely will be an annual event for us. And in honor of the Gingers coming to my house, I put up a cooking table-top tree for them. It wasn’t difficult to find miniature decorations for it — for some reason, many of the ornaments I have for our big tree revolve around food and drink. Go figure. I had some vintage cooking utensils from my mom’s antiques shop and other leftovers from when the Gingers decorated a 15-footer for the annual Christmas-tree display at our local arts center a couple years ago, so the little cooking tree came together easily. The only downside is it makes me hungry every time I look at — but that’s not a problem when you have a practically endless supply of cookies in the house.

Farming

I don’t know what time it is in your part of the world, but here in northwest Alabama/northeast Mississippi/southern middle Tennessee, it’s cotton-picking time. Cotton is a top crop in Alabama, and the counties in my corner of the state are among the top producers state-wide.  (I looked that up at www.alfafarmers.org just to impress you all with my knowledge.) Cotton’s history in the South is a long and at times not an honorable one, but people all over — white, black, rich, poor — still have memories of back-breaking work in late-fall heat. I remember my maternal grandfather reluctantly sharing his less-than-happy cotton-picking experiences as a boy growing up near Jackson, Mississippi. Today, it’s pretty much huge machines that do the work, from what I can tell. And while it’s true that I know next to nothing about the cotton industry, I do think it’s encouraging that in our wireless nano-techno get-it-done yesterday world, sometime’s it still as simple as putting seeds in the ground … and hoping for the best.

Journalism — and Jewelry

Antique mallsYounger Daughter and I recently were browsing through an antiques mall in Florence, Alabama, when she called me over to where she was standing. “Isn’t this your story?” she asked, pointing to a framed story from the local newspaper — the TimesDaily — about pins that was next to a display of wonderful vintage pins. And YD was right — there was my byline from my former days as a staff writer for the TimesDaily life section, before I retired almost two years ago to become a financially challenged but incredibly happy columnist and freelance writer. I have to say that it was sort of a strange feeling to see such care taken with a story I didn’t even remember doing — one of several hundred, probably, I don’t remember doing throughout the 10 years I worked in the TimesDaily newsroom. Yet there was my story, years later still stuck in black and white (well, sort of faded beige) and still influencing folks to think about buying a vintage pin because “brooches update fall wardrobes.” I have to admit it was a strange sensation to see this — a kind of out-of-body, did-I-really-write-that experience. Sort of makes you think. Sort of makes you hope you did a good job. Sort of makes you wonder how many other things you wrote are floating around influencing people to do things. Sort of makes you promise yourself to Write Only Good Things From Now On … beginning, maybe … tomorrow.

Restaurants

Sweet Magnolia Cafe Sweet Magnolia Cafe, a new restaurant in Seven Points in Florence, AlabamaFlorence, Alabama, has quickly become the place everybody’s going to. Owners Doug Johnson and Ken Shepski have created a stylish eatery that offers fresh and creative food (I could just dive into that salmon salad right now) combined with friendly and attentive service — always a winning approach no matter how scary the economic scene. The small inside space is somehow both cozy and chic Dessertsand nobody seems to mind the literal lack of elbow room — this is not the place to gossip unless you want all of Florence to hear about your cousin’s neighbor’s sister-in-law’s affair. You can also dine outside, on one of Seven BathroomsPoints’ actual seven points — one of the best sidewalk-cafe spots around, especially when you’re sipping an espresso and nibbling on Italian Creme Cake and thinking that next time you’re really going to have to try the Red Velvet Cake, too. And of course you know I can’t go into a restaurant without checking the bathroom — and Sweet Magnolia gets extra credit for extending its theme of efficient yet upscale design even into this all-important room. In fact, I would recreate the whole bathroom in our own house, although my husband, for some reason I still don’t understand, detests the sink-bowl trend and prefers the good ol’-fashioned white enamel sink with three-fixture chrome faucets. Oh, well. I think Sweet Magnolia’s stylish version might change even his mind. Seven Points in Florence  — a formerly bustling retail center with tons of history and ambiance — is one of those areas that people shake their heads about and say, “It’s such an interesting spot with so much potential. Somebody should go in and open up someplace really cool.” Well, now somebody has. Let’s hope for the best. Visit the Sweet Magnolia Cafe’s Web site at http://www.thesweetmagnoliacafe.com/.

Food

I love food that comes in shapes — makes eating all that much more fun, you know? Yes, I know that marks me as holding on to my inner toddler. That’s why I’m so glad  I’ve got Captain Adorable, my 18-month-old grandson, around now so I’ve got an excuse toHalloween marshmallows Heart sandwiches  appreciate goodies such as these ghost-shaped marshmallow/graham cracker cookies and these heart-shaped peanut-butter and jelly sandwiches. Actually, the cookies are from the dessert and bread chef at Crocodile Ed’s, a newly opened restaurant in Florence, Alabama, http://www.crocodileeds.com. She makes delicious breads, cakes, pies — and handmade marshmallow/graham cracker cookies — that she sells from the restaurant and at the Jack O’Lantern Farms market on Thursdays and Saturdays, http://www.jackolanternfarm.com/. Her Apple Ring (what I call an apple tart) is beyond marvelous, believe me. And the peanut-butter and jelly sandwiches? My daughter, Capt. Adorable’s mother, made them for lunch for me and the Captain one day. I did share!

Haunted Houses — and History

Florence, AlabamaSweetwater Mansion in Florence, AlabamaI do not like scary, bloody or gory stuff. I can barely sit through a CSI or Shark Week episode. Okay, that’s a lie — I cannot sit through a CSI or Shark Week episode. This is why I stay away from the “haunted houses” that open up during October around here. Other folks love to pay good money to scream and run away from axe-wielding zombies and come-to-life mummies, but not me, thank you very much. So when a haunted house opened up in Florence, Alabama, with the promise of only slightly spooky stories and a tramp around the grounds of a historic mansion, I was in. This is the HistorySweetwater Mansion, home to Robert M. Patton, who completed the home in 1835 (his father-in-law had started it a few years earlier). Patton was Alabama’s governor from 1865 to 1868. Sweetwater was a showplace that once included 3,800 acres of land and played host to many Civil War politicians and officers. Today, it’s neglected and deteriorating and surrounded by traffic and development — there’s a convenience store practically in the front yard. Owned by Susan Smithson, a former Shoals resident now living in Atlanta, Sweetwater and its remaining 22 acres are for sale, priced at several million dollars. Volunteers have banded together  to raise money for historic repairs and renovation and are sponsoring a haunted house this month. Some friends and I bundled up, fortified ourselves with a thermos of hot coffee and paid our $20 each. Our tour guide took us to five storytelling stations around the house and grounds (including the family graveyard), where we heard creepy ghost stories that scared us just enough and got close-up views of the house, the kitchen and the repair work that was underway. One of my friends took photos that showed spooky sort of orbs floating around. I didn’t get any of those on my photos — but losing this historic gem is scary enough. Learn more about the Sweetwater mansion at http://sweetwatermansion.com/