The Three Stages of Pizza, Part No. 2 Posted on August 20, 2010 by Coffee with Cathy Stage No. 3 -- Bake at 350 degrees, slice and enjoy ... preferably with cold beer and plenty of napkins. And family and friends. Share this:FacebookTwitterLinkedInEmailPinterestLike this:Like Loading... Related
I’m still holding you to a fig pizza. Mary
Mary — Anytime!