Tag Archives: restaurants

Food

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My husband and I were finishing our lunch at Ruby Tuesday today (And is it my imagination or does Ruby Tuesday change its menu, like, every three months?) when I noticed that, as usual, I’d left a good part of my salad-bar meal on the table. “I am such a messy eater,” I said, aggrieved, in that way we wives have of begging our husbands to please please please disagree with us, and my husband began to point out, as he usually does, that at least I didn’t leave a good part of my meal in my lap instead, when suddenly he leaned over the table toward me and my leftover mess and said, “Take a picture of that and then I’ll tell you why.” So because I never always do what my husband requests, I snapped a photo of the somehow artfully arranged lettuce and carrot pieces and turned the camera over to him. He zipped through the review menu, found the photo I’d just taken — this one — and gave the camera back to me, saying, “You need to post this on your blog and say, ‘In a California restaurant, this would be a $40 meal’.” So, I did. And the funny thing is that he’s probably right.

And in more food news, I thought I was being smart by doing my Thanksgiving grocery shopping today — surely the crowds wouldn’t start this early, right? Wrong, of course. Most crowded were the paper-goods aisles as people stood and debated the merits of foam over plastic plates and the dairy section, where people mostly just stood. In my way. So if you haven’t done your shopping yet, you may want to consider one of those 2 a.m. expeditions. I’m just saying.

Food

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Anytime I can rummage through a grocery store where the primary language is anything but English — not so common here in Alabama, let me tell you — I take it. And one of my favorites is Nabeel’s Cafe and Market, in Homewood, Alabama (right next to downtown Birmingham). I don’t even know what most of this is, but it’s fascinating to wander around the aisles and try to figure it out. Nabeel’s Cafe is a favorite place to eat, too — I’m especially in love with the hummus (accompanied by fried pita chips, of course), bruschetta and Greek-fried potatoes. And if you’ve got restless young ‘uns with you who are less not-so-much interested in sitting quietly and discussing the latest judging mistakes on So You Think You Can Dance and debating the merits of Survivor’s Evil Russell, there’s a nearby playground for quick energy releases. Plus, you can take home a bag of fried pita chips. What’s not to like? Check out Nabeel’s at http://www.nabeels.com.

Food

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Kalou's Corner MarketIn what may be a strange sort of obsession for someone The Villages of Providencewho doesn’t cook an awful lot, I love exploring grocery stores. And really, admit it — don’t you enjoy just browsing through the really cool ones? Surely I’m not the only person who does this! While Whole Foods and Fresh Markets top my list of big chain stores, I’m always on the Grocery shoppinglookout for the small and local, and I’ve found another in Huntsville, Alabama. It’s Kalou’s Corner Market in the Villages of Providence development on U.S. 72 west. Providence is one of those new “luxury” neighborhoods that also offers shopping, restaurants and offices. It has Mellow Mushroom, a great Thai place and the top-rated Grille 29 — and now add Kalou’s. You can get a freshly made sandwich at the deli along with dessert at the bakery and a do-it-yourself salad. Take your lunch, grab a bottle of beer from the cooler and eat out on the sidewalk for some prime people-watching. Or, if you insist on cooking, you’ve got plenty to choose from. Kalou’s is upscale and gourmet but prices are comparable with Fresh Market. I love wandering around looking at the olive oils, for instance, or the various balsamic vinegars or pestos and salsas. There’s a great beer selection, a ton of wine and gorgeous fresh produce, too. So much food! So many options! I really should cook more … or, at least, eat more.

Restaurants

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Sweet Magnolia Cafe Sweet Magnolia Cafe, a new restaurant in Seven Points in Florence, AlabamaFlorence, Alabama, has quickly become the place everybody’s going to. Owners Doug Johnson and Ken Shepski have created a stylish eatery that offers fresh and creative food (I could just dive into that salmon salad right now) combined with friendly and attentive service — always a winning approach no matter how scary the economic scene. The small inside space is somehow both cozy and chic Dessertsand nobody seems to mind the literal lack of elbow room — this is not the place to gossip unless you want all of Florence to hear about your cousin’s neighbor’s sister-in-law’s affair. You can also dine outside, on one of Seven BathroomsPoints’ actual seven points — one of the best sidewalk-cafe spots around, especially when you’re sipping an espresso and nibbling on Italian Creme Cake and thinking that next time you’re really going to have to try the Red Velvet Cake, too. And of course you know I can’t go into a restaurant without checking the bathroom — and Sweet Magnolia gets extra credit for extending its theme of efficient yet upscale design even into this all-important room. In fact, I would recreate the whole bathroom in our own house, although my husband, for some reason I still don’t understand, detests the sink-bowl trend and prefers the good ol’-fashioned white enamel sink with three-fixture chrome faucets. Oh, well. I think Sweet Magnolia’s stylish version might change even his mind. Seven Points in Florence  — a formerly bustling retail center with tons of history and ambiance — is one of those areas that people shake their heads about and say, “It’s such an interesting spot with so much potential. Somebody should go in and open up someplace really cool.” Well, now somebody has. Let’s hope for the best. Visit the Sweet Magnolia Cafe’s Web site at http://www.thesweetmagnoliacafe.com/.

Food

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I love food that comes in shapes — makes eating all that much more fun, you know? Yes, I know that marks me as holding on to my inner toddler. That’s why I’m so glad  I’ve got Captain Adorable, my 18-month-old grandson, around now so I’ve got an excuse toHalloween marshmallows Heart sandwiches  appreciate goodies such as these ghost-shaped marshmallow/graham cracker cookies and these heart-shaped peanut-butter and jelly sandwiches. Actually, the cookies are from the dessert and bread chef at Crocodile Ed’s, a newly opened restaurant in Florence, Alabama, http://www.crocodileeds.com. She makes delicious breads, cakes, pies — and handmade marshmallow/graham cracker cookies — that she sells from the restaurant and at the Jack O’Lantern Farms market on Thursdays and Saturdays, http://www.jackolanternfarm.com/. Her Apple Ring (what I call an apple tart) is beyond marvelous, believe me. And the peanut-butter and jelly sandwiches? My daughter, Capt. Adorable’s mother, made them for lunch for me and the Captain one day. I did share!

Restaurants

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P.F. Chang'sI think I was the only person around who’d never eaten at Birmingham, Alabamaa P.F. Chang’s  — but happily Younger Daughter took care of that when she chose the popular Chinese restaurant for her birthday lunch in Birmingham, Alabama. We by-passed the Sunday-lunch crowd by sitting at the bar, where we got great service and menu recommendations — such as The Best Dessert Ever: Banana Spring Rolls with coconut ice cream. Oh my goodness. I’m telling you, it tastes as good as it looks. And I also was impressed with the women’s restroom — no emperor statues or 11-feet-tall horses here, only sleek and modern Asian chic (or what I assume to be sleek and modern Asian chic, although since my decorating expertise comes mainly from Pier One, I may not be the best person to say.)

Cajun Week

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DecorOn our way to Louisiana’s Cajun Country for a wedding this past Decorweekend, my friends and I spent a day in Mississippi doing some of things we do best: Eating and shopping. And stumbling on Wacky Ideas That Might Come In Handy Sometime Because You Never Know. Like these two examples that solve the problem of what do you do with all those 45s/albums/CDs that you will never ever listen to again? At the 101 Cafe in Brookhaven, Mississippi — a funky sandwich spot with a very cool 1960s-hippie vibe — one of the walls was decorated with a huge peace sign made out of old 45s. I love this idea — how great would it be for a rec or media room? And then at Upscale Resale — a fun consignment shop in Jackson, Mississippi — we found this gleaming and holographic mobile made out of CDs. Now, this is true recycling! Check back tomorrow for one more Cajun Week post — I saved the best for last!

Cajun Week

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Cajun foodWe all know that one of the best parts about Cajun Pujo Street Cafe in Lake CharlesCountry is Cajun food. When some friends and I spent this past weekend in Mississippi and in Lake Charles, Louisiana, we did our best to sample as much Cajun cooking as possible. One of our favorite spots was Pujo Street Cafe in downtown Lake Charles, where we had lunch and took refuge during a Saturday afternoon downpour — and then enjoyed ourselves so much that we didn’t want to leave. The New Orleans-style cafe is one of those successful downtown-renovations — the building used to be a drugstore and apparently was the town gathering spot. Thanks to a fresh and innovative menu, delightful decor and friendly and helpful service, I can see why it still is. Pujo has a light and airy sidewalk courtyard and inside it features intriguing local art work on the exposed brick walls. And the food? Let’s just say we didn’t leave much behind. One of my friends raved about her Shrimp Angel pasta, and I refused to share any of my Oysters Pujo — pecan-crusted fried oysters with spinach and gouda cheese. Check out Pujo Street Cafe yourself at http://pujostreet.com.

Louisiana

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Cajun weekendToday I’m kicking off Cajun Week for no other reason Cajun wedding weekendthan this past weekend some friends and I drove a looooonngg way to Cajun country for the wedding of another friend’s daughter — and had such a blast we’d turn around and do it again in a second, despite the seemingly endless marathon of driving on the Natchez Trace. Since I still can hear the zydeco music and taste the andouille sausage, I’m sharing with you all. First, can you guess where we were? This is the view out of our eighth-story casino-hotel window, looking toward the lake for which this town is named — or maybe it’s the other way around. Anyway, the restaurant pictured is a very cool and tasty downtown eatery just around the corner from the breathtakingly beautiful Catholic church where the wedding was held. Sadly, I don’t have any Cajun prizes to give away to the winner, but you’ll have the satisfaction of proving you know your Louisiana geography. And please come back all week — I’ve got upcoming posts on Cajun food, decorating and wedding styles along with all the gambling tips I picked up in my (brief) career as a high-roller. You don’t want to miss it!

Restaurants

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Rice Box in Florence, AlabamaYes, the economy is bad. Yes, people are watching their pennies. Yes, businesses are failing every day. Yet, in my town of Florence, Alabama, a newly opened Chinese restaurant is so popular that there’s a line to get in from 11 in the morning until 2 or later in the afternoon — pretty much unheard-of around here. And that’s not even including the takeout business. Even weeks after it opened, there’s still a half-hour or so wait at lunch. But so worth it. Everybody asks, “Have you eaten at the Rice Box yet?” and the lucky ones talk dreamily of the fresh-tasting vegetables, the light and flavorful stir-fries, the innovative sushi rolls and, of course, the fried dough rolled in cinnamon and sugar known as Chinese doughnuts. (I have to limit myself to one 10-piece order a week.) Why is this place successful when so many others aren’t? I’m not sure, but here are some observations: The Rice Box has 1) good food that’s actually cooked to order in the kitchen instead of warmed-up in the microwave after being off-loaded from the freezer truck; 2) affordable prices that mean you don’t have to feel guilty or sacrificial about eating out; 3)  a knowledgeable, friendly and efficient staff that keeps the traffic flow moving without stress; and 4) unobtrusive cleaning that keeps things neat and sanitary despite the crowds. Plus, it’s in a nearly empty shopping center where rent, I’m sure, is not astronomical. The Rice Box decor is calm and serene without being cloying — the dark wood and contemporary lighting makes it seem modern and sleek — and the restaurant’s layout means diners can peek into the bustling kitchen and grill area but the noise and chaos doesn’t take over. I’m not sure exactly what the Rice Box is doing right, but it sure is doing something. Check it out at http://www.ricebox.us — and you’d better go ahead and get two orders of doughnuts.