We think we in the 21st century invented green living? Huh. We’ve got nothing on our parents’ generation. My folks, both born in 1934, each grew up with the Depression-era philosophy of “why buy when you can make do?” And they’re still following that directive. My mom saves plastic butter tubs and bread bags for leftovers, my dad turns paper over to print on the other side and they would never think of going out and buying tomato stakes. This is their backyard garden in Tennessee, and you can see that they definitely reuse and recycle — from the rusted metal fence posts to the strips torn from old cotton sheets to the outdoor artwork of flags decorating the iron headboard from a vintage bed. And they water the flourishing tomato and pepper plants with leftover ice. When the ‘maters are ready to eat, my dad probably will put a salt shaker out there for the freshest possible eating. I just hope they share.
Published by shoalswriter
I'm a freelance writer, editor and marketing consultant focusing on style, history, food and the arts in Alabama, Mississippi and Tennessee. I'm also an adjunct journalism instructor and writing coach. My husband is a newspaper sports editor, and he and I are from middle Tennessee. Older Daughter and her husband, an artist and high-school art teacher, live nearby with our three young grandsons. Younger Daughter works in PR and event planning and also lives nearby. View all posts by shoalswriter