Beer in the Garden

Miss Annie’s Rustic Park Restaurant and Beer Garden in St. Joseph, Tenn., finally is reopened! It’s been a long four years since the owners had to close and move their restaurant back from the roadway to make room for U.S. 43 widening. They took advantage of the break, though, and remodeled and redid so that Miss Annie’s has returned better than ever. Definitely worth the wait. The renovated building is spacious and gleaming, while the beer-garden courtyard is clean and welcoming. What is Miss Annie’s, you ask? Well, it’s a restaurant, with sandwiches, steaks, chicken, seafood, BBQ and pasta. It’s a bar, with plenty of beer and appetizers such as hush puppies, stuffed mushrooms and spinach/artichoke dip. It’s a landmark —  Miss Annie’s has been welcoming thirsty travelers and locals off and on since 1928. And it’s an unexpected surprise to find such a fun place in what everybody cheerfully admits is close to the middle of nowhere. Miss Annie’s is about 12 miles from Killen, Ala., — 1.5 miles north of the Alabama/Tennessee state line on U.S. 43. This is the sort of place that makes you happy as soon as you walk in. On the recent crisp fall evening my husband and I went, there were families, couples, groups of friends and folks getting off work, all enjoying a place to linger and relax. Now, this isn’t a place to explore new breweries since the beer menu is pretty limited or to worry about your cholesterol level — although the house salad is fresh. Just go and enjoy yourself. Check out the Web site first, at http://www.missanniesbeergarden.com/, and learn the history of the venerable and much-loved Miss Annie’s.

Tennessee Trips

If you’re headed to Lynchburg, Tenn., this fall, make sure to stop at Woodards Market, south of town on Hwy. 55 (Fayetteville Highway) and home of some of my favorite food ever. Woodards is a general-store gathering spot for all of Moore County. You can buy almost anything you need here and catch up on the latest news: distillery gossip, high-school football scores, Sunday sermons, presidential politics — it’s all discussed while roaming the produce section in case your tomatoes are bad and you need to buy some or while waiting in line for fried chicken and sausage biscuits at the deli counter. And while you’re eavesdropping … uh, listening, I mean … pick up local treats such as creamy store-made pimento cheese in regular, white or jalapeno; Granny’s Cow Patties, classic chocolate-oatmeal-peanut butter no-bake cookie, from nearby Decherd, Tenn.; and a bag of whole Uncle Bud’s Salted Peanuts, which are deep-fried so you can eat the shell. If you want to. The shells taste sort of like fried sticks — a bit woody and fibrous — but it’s nice to know you can chow down on them if you want to. Less waste that way, at least.

My favorites are the cookies. I cannot pass up a chocolate-oatmeal no-bake cookie, and these are rich and creamy with authentic flavors and nice chewy oatmeal. Perfect for breakfast — I mean, it’s oatmeal, right?